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Proyek usaha tahu kriuk-kriuk di jalan Jati Raya Blok J No. 23 Semarang

Dian Hapsari - Nama Orang;

We knew that was getting hard to get a job opportunity, the result of the condition there were a lot of jobless people. By this condition, government asked young generation to create spirit of leadership in becoming entrepreneur. Unfortunately, a lot of people were not interested in building this business, caused many reasons like: it didn’t know how to build a certain business, didn’t know how to operate the business, the young generation had an opinion that business needed a big capital and many other reasons.
By considering those reasons and minimalyzing unprofit risk, the partnership business gave a big opportunity to all people who had strong spirit and hard work to build business, to join this partnership business. The purpose of the final project was to evaluate the success of the project activity with the approach from three aspects they were human resources, marketing and financial aspects.
Tahu Kriuk-Kriuk is engaged in food and the product offered is tofu which is wrapped flour. Tahu Kriuk-Kriuk was established on February 18, 2012 at Jalan Jati Raya Blok J No. 23 Semarang. The profit during 3 months (18 Februari to 31 Mei 2012) is about Rp 2.931.700,00


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Informasi Detail
Judul Seri
-
No. Panggil
AN 009 DIA 2012
Penerbit
Semarang : Politeknik Negeri Semarang., 2012
Deskripsi Fisik
xiii,77 hal: ilus; 30 cm
Bahasa
Indonesia
ISBN/ISSN
AN009/12
Klasifikasi
-
Tipe Isi
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Tipe Media
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Tipe Pembawa
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Edisi
-
Subjek
Pengusaha; bisnis
Info Detail Spesifik
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Pernyataan Tanggungjawab
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